Saturday, March 17, 2012

Mononucleosis: what its like to have Mono as an adult

I'm a 38 years old woman and I haven't felt well in weeks. The insidious and seemingly disconnected initial symptoms were; fatigue, belly pain & swelling, tmj (temple-mandible joint) flare-up, headaches, night chills/sweats, back pain, sunken eyes, and nausea. I say the symptoms were disconnected because they came & went unpredictably and didn't necessarily occur at the same time or in the same order. The quality and intensity of each complaint changed, too. Like the back pain; sometimes felt stabbing and sometimes was more of a burning pain, sometimes was acute and sometimes I couldn't tell where it hurt. Among all these symptoms, there were also periods of time where I felt normal.

At first I felt normal most of time which gradually changed to feeling mostly sick with the additional symptoms of: loss of appetite, mood changes (grumpy/irritable), and yellowing around my sunken eyes. My pants were too tight due to bloated abdomin and it was all I could do to show-up in clean clothes. I began over-sleeping & arriving late to work, taking naps on my breaks, and asking to leave early. After weeks of this I went to the doctor and described my menagerie of symptoms, feeling like a hypochondriac, and asked to be put on medical leave. My doctor gave me a note for a week off of work. At the end of the week I felt the same and asked again to be put on med leave. My CBC panel (complete blood count), anemia test, & thyroid test all came back normal (I take daily thyroid medicine). Doctor said I didn't have anything to justify med leave; but said she would put me on stress leave. I felt "stress leave" was dismissive of my physical symptoms, so I filled out the SDI paperwork for "chronic fatigue/pain".

Yesterday morning the explanation of my blight came in the form of a phone call from my doctor letting me know my blood test for Mono was positive. I was told this explained my chronic fatigue & pain and that I was to rest & keep hydrated. I asked when I'd feel better and get my life back and was told the symptoms could last 3- 6 months but it could be a full year before I felt normal again. Since onset was unknown, a year from onset was also unknown. These succinct answers were not enough to quell my curiosity, so I turned to google. I found lots of scientific info about Mononucleosis, that its caused by the Epstein-Barr Virus, how its transmitted, and what it does to the body; but I found very little in the way of personal accounts. Parents had written what it was like to care for a child with Mono, but I couldn't find accounts from those who'd had it in adulthood.

Today is St. Paddy's Day 2012.... I've spent the day feeling feverish and typing this post inbetween naps and cups of tea.

Monday, January 02, 2012

Johhny Cakes recipe inspired by Little House on the Prairie

Recently, a friend mentioned that Johnny and June Carter Cash guest-starred on Little House on the Prairie. This reminded me of a phase I went thru when I tried to reproduce recipes depicted on the show... The TV show, "Little House on the Prairie," captioned my imagination as a child. It encapsulated my love of camping, animals, homespun crafts/activities, and epitomized an ideal loving family life that I longed for. My desires for Prairie Cuisine reignited, I searched the web & found a promising site w/a Gluten Free recipe: Johnny Cakes. "Perfect," I thought, a recipe that didn't need to be augmented to make it Gluten Free AND its name nicely echoed the Johnny Cash comment that had rekindled my interest.

With a trusty cast-iron skillet in hand, I made quick work out of the simple recipe whilst shaking my hips to Madonna's Immaculate Collection via iPod.....


















What was going thru my head while taking the pictures? Initially, eager anticipation that was promptly replaced by a string of onomatopoeia's associated with distaste. At one point, I remember switching my fork to my left hand because I felt the need to shake my right hand in disgust; perhaps I did this as it had fed me the unpleasant mouthful. This recipe was a no-go for sure, both in texture and flavor. At least there's no health benefits lost in that the patties are cooked in a vat of bacon grease; when the patties are done, the bacon grease is gone. All that grease absorbed by 4 patties. Ick. I accompanied my Johnny Cakes with lemonade, butter, and honey ("Humboldt Honey" brand, if you noticed) as I figured those would have been available to The Ingalls; though I never tried the cakes with the butter and honey as I didn't even make it thru the first bite. I did, however, drink the lemonade quickly and immediately after trying the Johnny Cakes.

(Click on the title of this post to go to the recipe I made.)

Saturday, August 07, 2010

Rocks from Baikal

I brought rocks back from Lake Baikal, Siberia. Lake Baikal is the length of California and is the deepest lake in the world. Anyhow, the rocks have done nothing but sit in a bag, packed away in a box for the past 8 years. ...so I decided to put them in a fish bowl I had laying around. The colors of the rocks don't show when dry, so I added water. Having a fish bowl with only rocks and water sitting in my livingroom seemed weird, so I got a Betta and put him in the bowl. The Betta dug down and trapped himself under the rocks, shredding some of his fins and cutting his head. So I took the biggest rocks out. The Betta did it again, this time shredding his tail fin completely down to his tail scales. So, I took out the medium rocks, added fake plants, & a ceramic thing for the Betta to hide in. The Betta did it again, cutting his right gill & shredding what was left of his fins. So, I took out the remaining Baikal rocks, & added gravel. Now all my rocks from Lake Baikal are in a bag, packed away in a box.

Fred the Betta, whose fins are growing back more quickly than anticipated. Fred the Fish RIP 31 Aug 2012

Saturday, June 12, 2010

Succulant

After a foray into edible container gardening, I discovered that plants thrive in my apartment. I found this to be quite delightful as I hadn't had much previous success growing anything. My mind quickly reflected on the miniture succulant gardens I'd seen dappled around Humboldt in little boutiques and at farmers markets. I decided to try to create one of my own. I was most enamored with the gardens that had lots of different plants, but they went for as much as $50 or $60. Ah, no. Besides, why should someone else have all the fun?

I purchased 8 mini succulants at the Arcata Farmers Market for $1.50 each. I bought from two different venders; but most came from a woman who gave me planting instructions. I asked if the plants needed any special soil. "No," she said," Just make sure the soil is real dry before transplanting. They like sun." And that was the end of my instructions.







The day I bought the plants, I found 2 perfect cermaic pots in a thrift store. The green was $6 & brown was $3.

Close-up of succulants.




I threw some rocks in the green pot for drainage.






Dirty job. Mom never would have let me do this on the kitchen table= extra fun. These plants were very delicate. I kept braking their their leaves & roots. I plan to leave them well alone for a while in hopes of giving them a chance to regenerate leafage and acclimate to their new home.

Little water.

My finished mini succulant garden, may it grow well. This windowsill is in my livingroom and it's where I envisioned keeping my succulants, however, this is also my cat's favorite. At this window, her nose prints mark the glass and she is often found sunning herself or keeping watch. I will see how cat responds to intruding foliage before deciding if relocation is warranted.

Succulants in the Sunset.




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Other Recent Planting Adventures:


My 'dwarf' cherry tomato plant that was
to grow between 2'- 3' high.










Little container herb garden: chive, basil, rosemary, dill, & spearmint.














I love this delicate fern... always have. Its grown outside my parents' front doors for as long as I can remember.










Handmade birdcage-turned-cat tree topped with a teacup full of catnip.

Monday, February 15, 2010

Tuesday, December 08, 2009

Short Short Hair

Over the past year I've been gradually cutting my hair shorter & shorter... after which I always wished I'd have cut just a little more off. Today I went to Dreamers in McKinleyville, where the fabulous Kathy gave me a pixie cut exactly how I wanted it. The original do was to have spikes in back, but my super-fine hair didn't suit and the product used @ the salon made my scalp burn. (I have lots of chemical sensitivities.) So I washed it out, blew it dry, & got exactly what I wanted with just a little bit o' KMS Hair Play Molding Paste.




Before Photo